Small-Batch Coffee Roasters, Suffolk County.

Crafting Quality, Sustaining Community.

Taste the award-winning difference only possible with ethically sourced beans and meticulous local roasting.

Reviews for Indigo Coffee Co.

Taste the Difference Our Customers Love.

Our Signature Blends: Taste the Difference.

Hand-Crafted for Every Palate.

The East End Espresso

$18.00 per 12oz bag
A bright, bold espresso blend with notes of dark chocolate and caramel

North Shore Dark Roast

$17.50 for a 12oz bag
Our flagship dark roast, featuring low acidity and a smoky, robust flavor

Seasonal Cold Brew

$19.00
Slowly steeped for 20 hours to create a smooth & refreshing seasonal favorite

Fair Trade Single-Origin

$22.00
Our rotating selection of rare beans from Ethiopia and Colombia

Passionate About Quality, Driven by Community.

Suffolk County's Original Sustainable Roastery.

Founded in 1997 by master roaster Elias Vance, Indigo Coffee Co. began with a singular vision: to bring transparently sourced, truly fresh coffee to Long Island. We rejected mass production from day one, focusing instead on small-batch craftsmanship that honors both the bean and the farmer.

Today, that commitment remains the core of our business in Suffolk County. We believe exceptional taste should never come at the expense of our planet or our partners. Our mission is to roast the best coffee while setting new standards for sustainability.

The Indigo Difference: Craftsmanship, Care, and Community.

Our Commitment to Quality.

Ethical Sourcing

We partner directly with farms that prioritize sustainable practices, ensuring superior bean quality and fair wages.

Flavor Innovation

Constantly experimenting with unique origins and roasting techniques to bring you exciting, new cups.

Eco-Friendly Packaging

Our commitment to the planet means using recyclable and compostable packaging for all our signature blends.